Magnesium is an essential mineral that plays a central role in over 300 enzymatic processes in the body—particularly in the energy, muscle, and nervous systems. Four-Fold Magnesium combines four complementary magnesium compounds that ideally complement each other in their solubility, absorption rate, and metabolic effects:

• Magnesium oxide – particularly stable and alkalizing; supports electrolyte balance.
• Trimagnesium citrate – organically bound, highly soluble, and rapidly bioavailable.
• Magnesium bisglycinate – chelated form with excellent gastric tolerance.
• Magnesium glycerophosphate – promotes energy and nerve metabolism at the cellular level.

The combination of different forms of magnesium ensures continuous absorption over several hours – for consistent supply, high bioavailability, and minimal stress on the digestive system. The acid-resistant capsules protect the active ingredient from stomach acid and ensure that magnesium is released where it is optimally absorbed – in the small and large intestines.

The result is a broad-spectrum preparation that specifically supports muscle function, energy production and the nervous system and reduces fatigue.

Magnesium is involved in a variety of physiological processes and has been shown to contribute to:

• for normal muscle and nerve function
• for energy production and reduction of tiredness and fatigue
• for normal psychological function and stress regulation
• for the maintenance of normal bones and teeth
• for electrolyte balance and protein biosynthesis
• for support of cell division and metabolic activation

A magnesium deficiency can manifest itself in muscle tension, fatigue, irritability, or lack of concentration. Four-Fold Magnesium offers a highly bioavailable and extremely well-tolerated solution to reliably meet daily magnesium needs and maintain balance in body and mind.

Curcuma Longa combines the natural active ingredients of curcuminoids with selenium. The innovative micellar formula creates a profound synergy that supports the immune system, cell protection, and the natural regulation of inflammatory processes – for natural vitality and balance.Curcuma Longa is rich in curcuminoids, known for their anti-inflammatory and antioxidant properties. To ensure optimal absorption of these active ingredients by the body, we rely on a patented Swiss micelle technology: The lipophilic curcuminoids are encapsulated in microscopic micelles. This coating makes them water-soluble, protects them from stomach acid, and enables up to 185 times higher bioavailability compared to conventional turmeric preparations.

The formula is supplemented with selenium, an essential trace element that protects cells from oxidative stress and contributes to the normal function of the immune system. The combination of curcumin and selenium thus provides targeted protection at the cellular level and supports the natural balance of the body's inflammatory processes.

The curcuminoids contained in turmeric have antioxidant effects, bind free radicals, and inhibit pro-inflammatory signaling pathways. Selenium also contributes to the protection of cells from oxidative stress and to normal immune function.

(Literature: Aggarwal BB et al., Biochem Pharmacol 2007; Anand P et al., Mol Pharm 2007; Fairweather-Tait SJ et al., Am J Clin Nutr 2011; Wright LE et al., Nutrients 2022)

Immune system and gut in harmony: Colostrum and probiotic cultures work hand in hand for balance, resilience, and well-being.
For a strong immune system and a healthy gut flora: Colostrum & Probiotics combines the natural immune factors of Swiss colostrum with proven probiotic bacterial strains. The synergy of Colostrum & Probiotics naturally strengthens the immune system and gut function – for balance, resilience, and well-being.

The interaction between the Immune System and gut flora is crucial for health and vitality. Colostrum & Probiotics combines two scientifically proven principles: highly pure Swiss colostrum with over 60% immunoglobulins (IgG) and carefully selected probiotic bacterial strains.

The colostrum provides natural antibodies (IgG), lactoferrin, and enzymes that support the Immune System and stabilize the mucosal barrier. The added probiotic cultures – Lactobacillus plantarum, Bifidobacterium lactis, and Streptococcus thermophilus – promote a healthy gut flora, improve nutrient absorption, and inhibit the growth of undesirable germs.

The combination of both components enables a holistic approach: colostrum has an immunomodulatory and regenerative effect, while probiotics stabilize the microbial balance in the gut.

The acid-resistant, vegan capsules protect the sensitive microorganisms and bioactive substances all the way to the gut, where they can unfold their full effect as intended by nature.

Cold Filtration & Swiss Precision
Our Swiss colostrum is obtained exclusively from surplus Swiss milk produced within the first 24 hours. Through a multi-stage cold filtration process (< 40 °C, no pasteurization required), fat and casein are removed while bioactive components such as immunoglobulins and enzymes are preserved. This gentle processing guarantees the highest purity and bioactivity.

For optimal release of active ingredients, we use plant-based HPMC capsules with gellan, which are resistant to stomach acid and reliably protect the sensitive ingredients all the way to the intestine—where they can be optimally absorbed by the body.
The result: maximum bioactivity, purity, and Swiss precision – Swiss made.

Bovine colostrum is the cow's first milk after the birth of a calf and the richest natural source of bioactive immune factors.

Our Colostrum Gold Standard contains more than 60% immunoglobulin (IgG) – antibodies that play a key role in the immune system. State-of-the-art cold filtration technology ensures that the native structure of these delicate proteins is fully preserved.

The result is a highly bioavailable, all-natural concentrate that strengthens the immune system, supports regeneration, and stabilizes the intestinal mucosa. The acid-resistant capsules ensure the protection of the active ingredients all the way to the intestine, where they can unfold their full effect as nature intended.

Colostrum contains over 250 bioactive components, including immunoglobulins (IgG, IgA, IgM), lactoferrin, and enzymes. The high proportion of immunoglobulins (IgG > 60%) supports the immune system by binding and neutralizing antigens.

Studies show that colostrum with high IgG content can strengthen the immune system, promote mucosal regeneration, and improve nutrient absorption in the intestine. Thus, Colostrum Gold Standard naturally contributes to stable immune function and rapid recovery after physical exertion.

(Literature: Playford RJ et al., Nutrients 2021; Brinkworth GD et al., J Nutr 2002; Rathe M et al., Clin Nutr 2014)

Our Swiss colostrum is obtained exclusively from Swiss milk surpluses from the first 24 hours.

A multi-stage cold filtration process (< 40 °C, no pasteurization required) removes fat and casein, while preserving bioactive components such as immunoglobulins and enzymes. This gentle processing guarantees the highest purity and bioactivity.

For optimal active ingredient release, we use plant-based HPMC capsules with gellan, which are resistant to stomach acid and reliably protect the delicate ingredients all the way to the intestine – where they can be optimally absorbed by the body.

The result: maximum bioactivity, purity and Swiss precision – Swiss made.

Bovine colostrum is the cow's first milk after the birth of a calf and the richest natural source of bioactive immune factors.

Our Colostrum Gold Standard contains more than 60% immunoglobulin (IgG) – antibodies that play a key role in the immune system. State-of-the-art cold filtration technology ensures that the native structure of these delicate proteins is fully preserved.

The result is a highly bioavailable, all-natural concentrate that strengthens the immune system, supports regeneration, and stabilizes the intestinal mucosa. The acid-resistant capsules ensure the protection of the active ingredients all the way to the intestine, where they can unfold their full effect as nature intended.

Colostrum contains over 250 bioactive components, including immunoglobulins (IgG, IgA, IgM), lactoferrin, and enzymes. The high proportion of immunoglobulins (IgG > 60%) supports the immune system by binding and neutralizing antigens.

Studies show that colostrum with high IgG content can strengthen the immune system, promote mucosal regeneration, and improve nutrient absorption in the intestine. Thus, Colostrum Gold Standard naturally contributes to stable immune function and rapid recovery after physical exertion.

(Literature: Playford RJ et al., Nutrients 2021; Brinkworth GD et al., J Nutr 2002; Rathe M et al., Clin Nutr 2014)

Our Swiss colostrum is obtained exclusively from Swiss milk surpluses from the first 24 hours.

A multi-stage cold filtration process (< 40 °C, no pasteurization required) removes fat and casein, while preserving bioactive components such as immunoglobulins and enzymes. This gentle processing guarantees the highest purity and bioactivity.

For optimal active ingredient release, we use plant-based HPMC capsules with gellan, which are resistant to stomach acid and reliably protect the delicate ingredients all the way to the intestine – where they can be optimally absorbed by the body.

The result: maximum bioactivity, purity and Swiss precision – Swiss made.

Over the years, the needs of joints, tendons, and connective tissue change. Collagen 50+ delivers targeted collagen peptides and Swiss colostrum—a powerful combination that supports the maintenance of mobility, stability, and vitality from age 50. For anyone who wants to maintain their natural strength and flexibility even in their prime.

From around the age of 50, the body's own collagen production declines significantly, affecting connective tissue, bones, and joints. Collagen 50+ was specially developed to counteract these age-related changes and support the natural regeneration of the musculoskeletal system.

• Collagen peptides promote the synthesis of articular cartilage and support the elasticity of tendons and ligaments.
• Collagen hydrolysate provides valuable amino acids (glycine, proline, hydroxyproline) necessary for the development and stability of connective tissue.
• Colostrum contains bioactive growth factors that stimulate collagen synthesis and promote regenerative processes.

The combination creates the unique 50+ formula, which specifically targets mobility, joint comfort, and vitality – scientifically based, naturally effective.

With increasing age, connective tissue regeneration slows down – tendons and joints lose elasticity, and bones lose strength. Collagen 50+ supplies the body with specifically selected structural building blocks and growth factors to counteract these processes.

• Collagen peptides stimulate the formation of collagen cells in cartilage and connective tissue.
• Colostrum stimulates natural collagen synthesis and supports regeneration through growth factors.
• Synergy effect: The combination of both components improves cell communication, strengthens connective tissue, bones, and joints, and contributes to greater mobility and quality of life.

Specially developed for people over 50 – for an active, strong and vital life.

(Literature: Zdzieblik D et al., Nutrients 2021; Sibilla S et al., Skin Pharmacol Physiol 2015; Rathe M et al., Clin Nutr 2014)

For anyone who wants to protect their cells and strengthen their immune system: CellProtect+ combines the concentrated power of Swiss colostrum with valuable lactoferrin and astaxanthin. This synergistic formula supports the body's defenses, reduces oxidative stress, and naturally promotes vitality – for holistic cell protection and a strong immune system.

CellProtect+ combines bioactive immune and antioxidant factors in a unique composition: highly pure Swiss colostrum with over 60% immunoglobulins (IgG), supplemented with lactoferrin and the powerful carotenoid astaxanthin.

Colostrum provides natural antibodies and immune factors that support the body's defenses and strengthen the mucous membrane barrier. Lactoferrin, an iron-binding glycoprotein, has antimicrobial, antiviral, and antioxidant effects. It contributes to the regulation of iron metabolism and supports the immune system by inhibiting free radicals. Astaxanthin is one of the most effective natural antioxidants. It protects cell membranes from oxidative stress, supports mitochondrial function, and contributes to the maintenance of skin and cellular health.

The combination of these three bioactive components provides comprehensive protection at the systemic level – for immune competence, cell protection and regeneration.

The gastric acid-resistant, vegan capsules ensure that all sensitive ingredients reach the intestines intact and are optimally absorbed as nature intended.

Colostrum, lactoferrin, and astaxanthin complement each other: Colostrum strengthens the body's immune system through immunoglobulins (IgG, IgA, IgM). Lactoferrin supports iron metabolism, inhibits pathogenic microorganisms, and promotes mucosal health. Astaxanthin neutralizes free radicals, protects cells and DNA, and contributes to reducing oxidative stress.

Studies show that the combination of immune and antioxidant factors strengthens the body's defenses, accelerates regeneration processes, and protects cells from oxidative damage in the long term.

(Literature: Playford RJ et al., Nutrients 2021; González MJ et al., Antioxidants 2019; Kell DB et al., Arch Toxicol 2020; Wakabayashi H et al., Biochem Cell Biol 2021)

For a strong immune system and healthy intestinal flora: Colostrum & Probiotics combines the natural immune factors of Swiss colostrum with proven probiotic bacterial strains. The synergy of colostrum and probiotics naturally strengthens the immune system and intestinal function – for balance, resilience, and well-being.

The interaction between the immune system and intestinal flora is crucial for health and vitality. Colostrum & Probiotics combines two scientifically proven active principles: ultrapure Swiss colostrum with over 60% immunoglobulins (IgG) and carefully selected probiotic bacterial strains.

The colostrum provides natural antibodies (IgG), lactoferrin, and enzymes that support the immune system and stabilize the mucosal barrier. The added probiotic cultures—Lactobacillus plantarum, Bifidobacterium lactis, and Streptococcus thermophilus—promote a healthy intestinal flora, improve nutrient absorption, and inhibit the growth of unwanted bacteria.

The combination of both components enables a holistic approach: Colostrum has an immunomodulating and regenerating effect, while probiotics stabilize the microbial balance in the intestine.

The acid-resistant, vegan capsules protect the sensitive microorganisms and bioactive substances all the way into the intestine, where they can unfold their full effect as nature intended.

Colostrum contains over 250 bioactive substances, including immunoglobulins (IgG, IgA, IgM) and lactoferrin. Probiotic cultures complement these effects by strengthening the intestinal barrier, promoting mucosal regeneration, and eliminating pathogens.

Studies show that Lactobacillus plantarum and Bifidobacterium lactis contribute to maintaining a balanced intestinal flora and can reduce bloating and discomfort. When combined with colostrum, a synergistic effect occurs: strengthened immune defenses, improved intestinal function, and increased well-being.

(Literature: Playford RJ et al., Nutrients 2021; Ouwehand AC et al., Int Dairy J 2002; Brinkworth GD et al., J Nutr 2002; Sanders ME et al., Gut Microbes 2020)

Our Swiss colostrum is obtained exclusively from Swiss milk surpluses from the first 24 hours. A multi-stage cold filtration process (< 40 °C, no pasteurization required) removes fat and casein, while preserving bioactive components such as immunoglobulins and enzymes. This gentle processing guarantees the highest purity and bioactivity.

For optimal active ingredient release, we use plant-based HPMC capsules with gellan, which are resistant to stomach acid and reliably protect the delicate ingredients all the way to the intestines – where they can be optimally absorbed by the body.
The result: maximum bioactivity, purity, and Swiss precision – Swiss made.