OMEGA-3 VEGAN

Vegan algae and plant oil with a high content of omega-3 fatty acids, especially DHA. Contains the microalgae Schizochytrium sp. and field stone seed (Buglossoides arvensis). Net content 150 ml.
The vegan source of Omega-3 fatty acids! An oil from microalgae and field stone seeds with a high proportion of the important omega-3 fatty acid DHA.
Omega-3 fatty acids are unsaturated fatty acids that are essential for the human body, i.e. they cannot be produced by the body itself. The two most important omega-3 acids are EPA and DHA. If you want to take vegan Omega-3 Vegan fatty acids, you can use vegetable oils containing Omega-3, such as linseed, rapeseed, soya and walnut oil. However, these mainly contain alpha-linolenic acid (ALA), which is an omega-3 fatty acid but must first be converted into EPA and DHA by the body.

Omega-3 Vegan has a high content of omega-3 fatty acids. These have the following functions, among others:
EPA and DHA contribute to normal heart function (from 250 mg EPA and DHA daily).
DHA contributes to the maintenance of normal brain function (from 250 mg DHA daily).
DHA contributes to the maintenance of normal vision (from 250 mg DHA daily).
DHA and EPA contribute to normal blood pressure (from 3 g DHA and EPA daily. Do not take more than 5 g DHA and EPA per day)

If pregnant or breastfeeding women take DHA, it contributes to the normal development of the eyes and brain in the foetus or breastfed infant. Condition: The mother must take 250 mg DHA and EPA daily and an additional 200 mg DHA.